Madagascar Chicken ready in: 45 minutes, Difficulty: EASY
A basic, delicious chicken recipe anyone can make and love.
Ingredients: chicken breast, Wildwood Blends All-Purpose Seasoning, butter or olive oil

Madagascar Pork Chops ready in: 35 minutes, Difficulty: EASY
Easy Pork Chop recipe with delicious glaze.
Ingredients: pork chops, Wildwood Blends All-Purpose Seasoning, pineapple juice, chicken stock, maple syrup

Madagascar Rice Pilaff ready in: 50 minutes, Difficulty: EASY
This rice with vegetable dish is a healthy alternative to the barbecue and just as delicious.
Ingredients: vegetables, garlic, almonds, parsley, long grain rice, chicken stock, Wildwood Blends All-Purpose Seasoning

Meat Lovers Mac & Cheese ready in: 1 hour 10 minutes, Difficulty: MEDIUM
Baked Mac & Cheese with diced ham and bacon.
Ingredients: Penne pasta, Wildwood Blends All-Purpose Seasoning, ham, bacon, bell pepper, heavy cream

Pan Seared Pork Medallions ready in: 45 minutes, Difficulty: HARD
Decadent pork medallions with a plum glaze sauce.
Ingredients: pork tenderloin, Wildwood Blends All-Purpose Seasoning, salad oil, plums, red wine

Pork Tenderloin ready in: 35 minutes, Difficulty: EASY
A simple Pork Tenderloin recipe with a wonderful flavor using the Wildwood Blends All-Purpose Seasoning.
Ingredients: pork tenderloin, salad oil, Wildwood Blends All-Purpose Seasoning, chicken stock

Risotto with Four Cheeses ready in: 40 minutes, Difficulty: EASY
Basic Risotto with Madagascar Spice & Trading kick!
Ingredients: Arborio rice, onion, white wine, Gruyere cheese, Fontina cheese, Wildwood Blends All-Purpose Seasoning