Andouille and Sweet Potatoe Pie ready in: 2 hours, Difficulty: MEDIUM
Delicious sausage and sweet potatoe pie.
Ingredients: Andouille sausage, sweet potatoes, heavy cream, egg yolks, onion, Wildwood Blends All-Purpose Seasoning

Angel Hair Pasta with Parsley Sauce ready in: 40 minutes, Difficulty: MEDIUM
Simple pasta dish with a homemade parsley and cream sauce.
Ingredients: angel hair pasta, Wildwood Blends All-Purpose Seasoning, garlic, parsley, anchove, white wine

Chicken Rouladen: Serves 6 ready in: 35 minutes, Difficulty: MEDIUM
Great stuffed chicken breast recipe with several options to spice things up!
Ingredients: chicken breast, Ricotta cheese, sun dried tomatoes, baby spinach, Wildwood Blends All-Purpose Seasoning

(New Orleans style) Dirty Rice ready in: 35 minutes, Difficulty: EASY
Cajun style baked rice.
Ingredients: long grain rice, hot sausage, chicken livers, bell pepper, Wildwood Blends All-Purpose Seasoning

Grilled or Broiled Halibut with Ginger Cream ready in: 30 minutes, Difficulty: HARD
A fresh fish dish with a delicous ginger cream sauce, also great on salmon!
Ingredients: halibut steaks, heavy cream, Wildwood Blends All-Purpose Seasoning, fresh ginger

Italian Stuffed Flank Steak ready in: 1 hour, Difficulty: MEDIUM
Amazing stuffed Flank Steak to share with your family and friends.
Ingredients: bread crumbs, flank steak, capers, parsley, prosciutto, Wildwood Blends All-Purpose Seasoning

Killer Calamari ready in: 30 minutes, Difficulty: HARD
Delicious fried calamari steaks will have everyone loving the chef!
Ingredients: calamari steaks, panko bread crumbs, eggs, Wildwood Blends All-Purpose Seasoning